Monday, December 7, 2009

Calvados Apple Glögg


  • 1 bottle of dry white wine
  • 1/2 cup apple juice
  • 1 vanilla pod
  • 1 piece of cinnamon bark
  • 1 tbsp whole cardamom seed pods
  • 1/4 cup brown sugar
  • 1/2 cup calvados
  • 1 apple
Slice the apple, place slices in glögg glasses. Put everything except the calvados in a pot, heat. Strain. Add calvados, serve. Sprinkle a few cardamom seed pods in the glasses.

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